BeccieA wrote: 19 Jun 2025, 4:07pm This is aimed at people who maybe started cycling to work, got bitten by the bug and want to do longer rides and are thinking about proper fuelling.
I agree. Cycling has got awfully complicated in recent years, for no obvious reason. New riders don't need hydration and fuelling; they may need to drink and eat. Only when training seriously does the issue need to get serious, and the thinking slightly more informed and technical, but even then I'm not completely convinced that giving food and drink complicated names helps a lot.PH wrote: 20 Jun 2025, 4:01pm My top tip would be to not call it fuelling, I'd rather a discussion about what people like to eat on a bike ride.
First, take a bottle, which could just contain water but needs to contain something you will actually drink, so maybe needs some flavouring if that's your strong preference. Carry a snack that you like - banana, energy bar, other less technical bar, whatever takes your fancy and again is something you know you can eat easily. Cyclists used to swear by Mars bars, not that there aren't better options now. For many cyclists, the cafe stop is part of the ride, so ride a bit further than your commuting trip to a suitably-located cafe, have a tea/coffee and a tea cake or something, and ride home again, and you probably won't need the energy bar.
In contrast to some, I'd say only eat the energy bar if you must. For competition, you need to stay ahead of your body's needs. For general riding, it's easy to consume more calories than the exercise merits. I know I've stopped at too many cafes on some Audax events. The energy bar (or banana or whatever) is there if you need it - but, if you do get hungry, don't delay eating.